We use organic meat, chicken and eggs, freshly ground coffee and loose tea.
Breakfast is at a prearranged time between 7.30 and 9 from Monday to Friday, and 8.30 and 9.30 on Saturday, Sunday and Bank Holidays:
- Freshly Squeezed Fruit Juice
- Selection of Organic Cereals & Yoghurt
- Fresh Seasonal Fruit Salad
- Organic Bacon, Sausage, Tomato & Mushroom with Fried, Scrambled or Poached Egg
- Homemade Brown or White Toasted Bread with Preserves
- Selection of Teas & Freshly Brewed Coffee
We are pleased to recommend local restaurants for dinner.